[Oshi in Startup News] HealthyGirl kitchen’s Danielle Brown named as Chief Culinary Officer and Equity Partner in plant based salmon company, Oshi

Danielle Brown, known as founder and face of HealthyGirl Kitchen with over 10 million followers, is officially named as the Chief Culinary Officer of Oshi, the world’s tastiest premium whole-cut seafood filets made exclusively from plants. Brown has partnered with Oshi to help the brand launch in the United States and accelerate growth, expand their social media presence, and secure retailer partnerships.

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