[The Bouqs in The New York Times] Decorating for the Holidays? Do It Quietly

Start-ups like the Bouqs Company, in Marina del Rey, Calif., and Farmgirl Flowers, in San Francisco, work with sustainable farmers to create a selection of wreaths, garlands and floral arrangements using seasonal blooms, a welcome alternative to the ubiquitous cookie-cutter centerpieces filled with red poinsettias.

Read more on The New York Times here.