[Ynsect in Nature] How France became the unlikely home of the insect-farming industry
The country is known for its love of meat. Could the growing insect industry help to reduce agricultural carbon emissions? Read more...
Read MoreFeb 2, 2023 | News Center
The country is known for its love of meat. Could the growing insect industry help to reduce agricultural carbon emissions? Read more...
Read MoreJan 18, 2023 | News Center
In a CNBC panel on food security, IFAD President Alvaro Lario and Ÿnsect CFO Isabelle Toledano-Koutsouris share alternative means to secure global food security. Bain Global Practice Head, Sustainability & Responsibility, Jenny Davis-Peccoud and Abu Dhabi Department of Economic Development Chair H.E. Mohamed Ali Al Shorafa Al Hammadi also join the panel. Watch the video...
Read MoreJan 16, 2023 | News Center
Abu Dhabi: President His Highness Sheikh Mohamed bin Zayed Al Nahyan presented awards to the 10 winners of the 2023 Zayed Sustainability Prize today. Read more...
Read MoreJan 14, 2023 | News Center
PARIS — Beetleburgers could soon be helping to feed the world, according to new research. The creepy crawlers’ larvae — better known as mealworms — could act as a meat alternative to alleviate hunger worldwide. The process uses a fraction of the land and water and emits a smaller carbon footprint in comparison of traditional farming. Read more...
Read MoreDec 13, 2022 | News Center
French company Ynsect said on Tuesday it had signed deals to build insect ingredient production sites in the United States and in Mexico as the firm kicks off what it says will be the world’s largest insect farm. Read more...
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