Tag: bluenalu

SAN DIEGO–(BUSINESS WIRE)–BlueNalu, a global leader in the development of cell-cultured seafood, announced today the signing of a Letter of Intent (LOI) with Nutreco, a global leader in animal nutrition and aquafeed. Building on the success of earlier collaborations, this agreement represents joint interest in the establishment and scale-up of a food-grade supply chain for cell-cultured seafood manufacturing. Read...

When Upside Foods’ cell-cultivated chicken gained FDA approval in November, it was a huge step for the so-called “lab-grown meat” industry: So, what’s next? Read...

With $84 million in investments, local company BlueNalu is taking a single cell from a live fish and growing sushi-grade toro Read...

San Diego, California, was once known as the “Tuna Capital of the World.” Throughout much of the 20th century, thousands of workers caught cheap albacore tuna off the coast and packed it in canneries that lined the city’s waterfront. But by the 1980s, operating costs and foreign competition were too high, ships stopped their journeys out to sea, and the canneries closed down. Read...

SAN DIEGO–(BUSINESS WIRE)–BlueNalu, a global leader in the development of cell-cultured seafood, today announced the formation of its scientific advisory board (SAB) to support its next stages of growth. The inaugural board represents a diverse group of internationally renowned technology experts with deep knowledge and proven expertise in innovation, product development, bioprocessing, engineering, sensory science and systems biology. Read...